For a delightful American-style lunch featuring pickles, onions, radish, and venison, prepare a Venison Burger with Pickled Radish and Onion. This dish is a gourmet twist on the classic American burger, showcasing venison’s rich, gamey flavor paired with the tangy crunch of pickled radish and onion.
In the heart of American cuisine, the burger is an iconic dish. The venison in this recipe brings a touch of the wild, reminiscent of American frontier traditions. Venison, known for its lean quality and deep flavor, contrasts beautifully with the bright, acidic notes of pickled radish and onion. This combination adds a burst of color and a complex layer of flavors. The pickles add tang, balancing the richness of the meat. These elements create a symphony of taste, making this burger a unique and satisfying lunch option.
Ingredients:
- 500g ground venison
- Salt and black pepper, to taste
- 4 burger buns
- Lettuce and tomato slices, for serving
- Mustard and ketchup, for serving
For the Pickled Radish and Onion:
- 1 small red onion, thinly sliced
- 1 cup radishes, thinly sliced
- 1 cup apple cider vinegar
- 1 tablespoon sugar
- 1 teaspoon salt
Instructions:
- Start by pickling the radish and onion. Mix the vinegar, sugar, and salt in a bowl until dissolved. Add the sliced radish and onion, ensuring all are fully submerged. Let the vegetables pickle for at least 30 minutes.
- Preheat your grill or skillet over medium-high heat.
- Season the ground venison with salt and pepper, and form into 4 burger patties.
- Grill the patties for about 5 minutes on each side or until they reach your desired level of doneness.
- Toast the burger buns lightly on the grill.
- Assemble the burgers by placing lettuce and tomato on the bottom bun, followed by the venison patty.
- Top with a generous helping of the pickled radish and onion.
- Add mustard and ketchup if desired, and cover with the top bun.
Serve this Venison Burger with kettle-cooked potato chips or a fresh garden salad for a complete meal. Enjoy the fusion of flavors that bring together the essence of American cuisine with a unique twist!